What
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Where
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Pina Bresciani

 

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It is said that one cannot be in two places at once. Sometimes though, the heart does not follow what is said; my heart is always in two places at once.

My love and passion for food dwells in the traditions of the Italian seaside and kitchen, and the vibrancy and diversity of Vancouver. This is why I started this blog, as it makes my heart whole.

I can share with you all the things that matter most to me: Food, family, my heritage, and my love of creating dishes inspired by tradition and new experiences. 

Buon Appetito.

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